Classic St.Remy XO Brandy Truffle | Keylink Limited

Classic St.Remy XO Brandy Truffle | Keylink Limited

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Classic St. Remy XO Brandy Truffle | Keylink

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Ingredients

  • 120g UHT Whipping Cream 30.5% fat (SCM280P)
  • 30g Glucose Syrup (SCA119)
  • 24g Invert Sugar (SCA107)
  • 20g St. Remy XO Brandy 60% (SCL122P)
  • 1 Tray of 63 Dark Truffles (SCS400)
  • Dark Chocolate (for closing & rolling) approx. 200g (SCC501)
  • Cocoa Powder for rolling (finishing) approx. 100g (SCC464)
  • SCR464, Creative Powder Scarlet for decorating
  • 150g Veliche Origin Dark Chocolate; Okapi

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