Hoppin' Johns Vegetarian - FINITE FOODIE

Hoppin' Johns Vegetarian - FINITE FOODIE

finitefoodie.com

Traditional vegetarian Hoppin' Johns with rich flavor and easy preparation. Perfect for New Year's Eve dinners. Easy, inexpensive, and serves 6.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at finitefoodie.com.

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Ingredients

  • 2 cups cooked brown rice ((use leftover or cook ahead of time))
  • 4 to 6 green onions
  • 2 tablespoons butter (or high-heat cooking oil)
  • 2 stalks celery ((about 1 cup chopped))
  • 1 medium red bell pepper ((optional))
  • 1 (16-ounce) bag frozen black-eyed peas (or 3 cups fresh)
  • 1 cup broth (or water)
  • 2 tablespoons butter
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/8 teaspoon hot pepper sauce ((Tabasco recommended))
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon peanut butter ((optional))
  • 1 green onion

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