title
Taste/smoked Gouda and broccoli atop crispy flatbreads in just 30 minutes! Perfect vegetarian snack or meal.
Ingredients
- 8 oz smoked Gouda, grated on the holes of a box grater.
- 8 oz broccoli stems and florets, coarsely chopped (about 3 cups)
- 3 scallions, thinly sliced
- 1 tbsp extra-virgin olive oil
- Kosher salt and black pepper
- 4 flatbread, naan or pocketless pita
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