Best-ever sharing nachos
Best-ever sharing nachos Sainsbury's magazine Our team of trained chefs and skilled food writers love cooking up everything from innovative seasonal recipes or
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Cooking tools:
- Skillet
- Stove
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Grater
Ingredients
- 1 tbsp olive oil
- 1 red onion, finely sliced
- 2 garlic cloves, crushed
- 250g lean beef mince
- ½ tbsp spicy chipotle paste
- 1 tsp ground cumin
- 1 tsp ground coriander
- a pinch of ground cinnamon
- 1 tbsp tomato purée
- a handful of chopped coriander
- 200g plain salted tortilla chips
- 50g cheddar, grated
- 2-3 tbsp soured cream
- 10-12 slices green jalapeños from 1 x 200g jar
- 3-4 ripe large vine tomatoes, roughly chopped
- 1 garlic clove, crushed
- 1 red chilli, finely chopped (optional)
- juice of ½ lime
- a pinch of caster sugar
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