Creamy Dairy Free Chicken Pasta
Creamy Dairy-Free Chicken Pasta with veggies & coconut milk - perfect for those avoiding lactose or watching their weight!
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Ingredients
- 1lb (454g) chicken breasts
- 6oz (170g) whole grain pasta
- 1 tablespoon extra virgin olive oil
- 1 1/4 cups (296ml) lite coconut milk
- 3/4 cup (177ml) low sodium chicken broth
- 5 cups (355ml) chopped asparagus
- juice from 2 lemons
- fresh lemon zest
- 1 garlic clove
- 1 tablespoon oregano
- 1/3 cup chopped parsley
- 1/2 teaspoon fresh dill
- sea salt
- pepper
- 1 tablespoon wheat panko crumbs for crunch (optional)
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