RENEE RUBINOFF’S CHOCOLATE CHIP DATE CAKE – Gourmania
Renee Rubinfeld's Chocolate Chip Date Cake yields 9 servings. Layer dates, sugar, and chocolate chips for a delicious holiday dessert. Bake at 350F for 45-50 minutes. Perfect for Rosh Hashanah or any...
Ingredients
- 1 cup chopped pitted dates
- 1 tsp baking powder
- 1 1/2 cups boiling water
- 1/2 cup shortening (e.g., Crisco)
- 1 cup sugar
- 2 eggs
- 1 1/2 cups flour
- 1/2 tsp salt
- 3/4 tsp baking soda
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