Stewed artichokes | Pomi Italia
Clean the artichokes by removing the outer leaves and tips. Cut them in half, clean them and place them in acidified water with a few drops of lemon…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Artichokes 4
- Extra-virgin olive oil 1 tablespoon
- Fine salt to taste
- Freshly ground black pepper to taste
- Garlic 1 clove
- Italian parsley 4 sprigs
- Lemon 1
- Vegetable broth 100 ml
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