Artichokes alla parmigiana | Middle East

Artichokes alla parmigiana | Middle East

www.pomionline.it

Clean and slice the artichokes, cover them in flour and fry in abundant extra virgin olive oil until golden. In the meantime, cook the Pom&igrav…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.

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Ingredients

  • Artichokes 4
  • Extra virgin olive oil
  • Fresh basil
  • Mozzarella 1
  • Parmesan cheese 150 gr
  • Salt and pepper to taste

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