Spinach, Walnut and Feta Mini-muffins – Maison Demarle Recipes
Enjoy easy, savory Spinach, Walnut and Feta Mini-muffins in just 45 minutes. Perfect for winter gatherings! [See the recipe]
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Ingredients
- 200 grams Flour
- 1 sachet(s) Baking powder
- 3 Egg(s)
- 100 milliliters Milk
- 80 milliliters Olive oil
- 100 grams Feta cheese
- 1 tablespoon Thyme
- 100 grams Spinach leaves
- 50 grams Noix
- 1 pinch Salt
- 1 pinch Pepper
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