PEANUT PATTIES with LIME DRESSING | Dinner Twist

Ingredients

• 300g basmati rice
• peanut patties
• 1 tbsp ginger, grated
• 1/2 red chilli, chopped
• 2 kaffir lime leaves, sliced
• 1/2 cup peanut butter
• 1/3 bunch coriander, chopped
• 3 carrots, grated
• 1 egg
• 50g chickpea flour
• dressing: 165ml coconut milk
• 1 lime, zest and juice
• 1/3 bunch coriander, leaves + stems
• 2 tbsp mayonnaise
• 1 bunch broccolini
• 250g snow peas
• 5 spring onions
• 1/2 red chilli
• 1 garlic clove
• oil, for cooking
• salt and pepper, for seasoning