Turkey Salad Recipes | Taste of Home

Ingredients

• 3 tablespoons fat-free milk
• 2 tablespoons quick-cooking oats
• 3/4 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon pepper
• 1 pound lean ground turkey
• 4 cups baby kale salad blend
• 1-1/2 cups cubed fresh pineapple (1/2 inch)
• 1 medium mango, peeled and thinly sliced
• 1 medium ripe avocado, peeled and thinly sliced
• 1 medium sweet red pepper, cut into strips
• 4 tomatillos, husks removed, thinly sliced
• 1/4 cup reduced-fat chipotle mayonnaise