Mushroom and capsicum frittata | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Mushroom and capsicum frittata & see the Points value of this great recipe.
Ingredients
- Onion, ½ medium, finely chopped
- Mushrooms, 125 g, button variety, sliced
- Red capsicum, ½ medium, finely diced
- Green capsicum, ½ medium, finely diced
- Garlic, 1 clove(s), crushed
- Fresh basil, 1 tbs, chopped
- Egg(s), 6 medium
- Oil spray, 1 x 3 second spray(s)
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