Applesauce Filled Carrot Muffins

Applesauce Filled Carrot Muffins

healthyfamilyproject.com

These Applesauce Filled Carrot Muffins make a great grab and go breakfast or snack! Topped with a cream cheese & Greek yogurt frosting.

View full recipe on healthyfamilyproject.com

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Cooking tools:

  • Piping bag
  • Melon baller
  • Muffin tin
  • Hand mixer
  • Grater
  • Cooling rack
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Peeler
  • Toothpick
  • Chef's knife
  • Zip-top bag
  • Refrigerator

Ingredients

  • 3/4 cups sugar
  • 6 tablespoons unsalted butter (softened)
  • 2 large eggs (whites and yolks separated)
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup nonfat milk (divded)
  • 2 carrots (peeled, shredded)
  • 4 ounces light cream cheese
  • 1/4 cup nonfat plain Greek yogurt
  • 1 tablespoon honey
  • 2 applesauce pouches

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