Lemon Chimichurri Recipe - Vegetarian Dish from Argentina
Impress your guests with this flavorful combination of olive oil, lemon juice, parsley, thyme, garlic, and salt in a vegetarian Lemon Chimichurri Recipe. Originating from Argentina, this dish is made...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 120 ml/4 fl oz olive oil
- 90 ml/3 fl oz lemon juice
- 1 tbsp freshly chopped parsley
- 1 tbsp freshly chopped thyme
- 1 garlic clove, crushed
- 2 shallots, finely chopped
- salt and pepper to taste
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