Chimichurri Sauce from Argentina Recipe | Olive Oil, Lemon Juice, Garlic, and More
Experience the bold and tangy flavors of Argentina with this Chimichurri Sauce recipe. Made with olive oil, lemon juice, garlic, shallots, basil, and salt, this sauce is perfect for marinating and...
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Ingredients
- 1/2 cup of olive oil
- 2 tbsp of fresh lemon juice
- 1/3 cup of minced fresh cilantro
- 1 clove of garlic
- 2 minced shallots
- 1 tsp of minced basil or thyme or oregano (or mixture)
- salt
- pepper
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