Italian Cookies ? Recipe
The cookies called pizzicati, which translates to pinched in Italian. They are also known as an envelope or bowtie cookies. The cookie is a pretty basic pastry dough that is rolled and cut on...
Ingredients
- 1 1/2 cups all purpose flour
- 1/2 cup corn starch
- 1/2 cup + 2 tablespoons powdered sugar
- 1/2 teaspoon baking powder
- 1 egg room temperature
- 1/2 cup butter room temperature
- 1/4 - 1/2 cup jam of choice, a thick jam is the best
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