Grandma's Moon Cake | Just A Pinch Recipes
Bring water and margarine to boil. Add flour all at once. Stir until soft ball forms. Remove from heat and cool about 10 minutes. Beat in eggs, 1 at a time, using mixer....
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Ingredients
- ## CRUST
- 1 cup(s) water
- 1 stick(s) butter
- 1 cup(s) flour
- 4 large eggs
- ## FILLING
- 2 small boxes instant vanilla pudding
- 2 cup(s) milk
- 8 ounce(s) cream cheese, room temperature
- ## TOPPING
- 4 ounce(s) bag sliced almonds
- 1 bottle(s) chocolate syrup that turns hard
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