Ravioli cookies
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Cooking tools:
- Hand mixer
- Pastry wheel
- Rolling pin
- Pastry brush
- Mixing bowl
- Whisk
- Zip-top bag
- Measuring spoon
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Refrigerator
- Freezer
- Spoon
Ingredients
- 250 g butter
- 125 g icing sugar
- 1 parcel vanilla sugar
- 1 pinch salt
- 1 fresh egg white
- 300 g white flour
- 1 egg white
- 100 g sour cherry jam
- 120 g dark cake icing
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