Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley | Lurpak®

Name: Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley | Lurpak®
Total time: 25 min
Ingredients: 500 g tagliatelle; 100 g Lurpak® Salted Cultured Butter; 500 g peeled raw shrimps (king or tiger prawns); 2 garlic cloves, peeled and finely chopped; 1 red chilli, finely chopped; 1 lemon, zest and juice; 20 g flat-leaf parsley, roughly chopped; empty unit saffron; empty unit salt and black pepper; empty unit Rocket, tomatoes and Parmesan salad

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Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley Method In a large pan of boiling water, cook the pasta for 10 minutes or according to

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Ingredients

500 g tagliatelle
100 g Lurpak® Salted Cultured Butter
500 g peeled raw shrimps (king or tiger prawns)
2 garlic cloves, peeled and finely chopped
1 red chilli, finely chopped
1 lemon, zest and juice
20 g flat-leaf parsley, roughly chopped
empty unit saffron
empty unit salt and black pepper
empty unit Rocket, tomatoes and Parmesan salad

Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley | Lurpak®

Ingredients

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