White Chocolate-Raspberry Cheesecake Recipe | Food Network

Ingredients

• 1 1/3 cups graham cracker crumbs
• 1/4 cup sugar
• 1 tablespoon butter or stick margarine, melted Cooking spray
• 3 cups fresh raspberries
• Two 8-ounce blocks fat-free cream cheese, softened
• One 8-ounce block 1/3-less-fat cream cheese, softened
• 1 cup sugar
• 1/4 cup amaretto (almond-flavored liqueur)
• 2 tablespoons flour
• 2 teaspoons vanilla extract
• 1/4 teaspoon salt 3 ounces white chocolate, melted
• 3 large eggs
• Fresh raspberries (optional)