Recipes :: Old Dutch Foods
Preheat Grill to low. Place fish in a shallow dish. Whisk together 1/2 Cup of Old Dutch Restaurante Style Medium Salsa*, and oil. Pour over fish and refrigerate
Ingredients
- 1 Cup of Old Dutch Restaurante Style Medium Salsa*
- 1 lb. of Firm White Fish
- 1/4 Cup of Mayonnaise
- 1/4 Cup of Plain Yogurt
- 1/4 Cup of Grated Cotija or Parmesan Cheese
- 2 Cups of Green or Red Cabbage- finely shredded
- 1 Ripe Papaya or Mango
- 6 Whole Corn Tortillas**
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