Garam Masala Potatoes Recipe
Learn how to make Garam Masala Potatoes at home. Get cooking with our easy Garam Masala Potatoes recipe and enjoy a delicious Garam Masala Potatoes with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Grater
- Kitchen scale
- Skillet
- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Colander
- Peeler
- Stove
- Serving bowl
Ingredients
- Potatoes – 250 gms, boiled, peeled
- Garam Masala Powder – 50 gms
- Garlic – 2 cloves
- Sambar Onions – 100 gms, peeled, chopped
- Tomato – 1, chopped
- Ginger – 3/4 tsp, grated
- Black Peppercorns – 1/2 tsp
- Saunf – 1/2 tsp
- Coconut – 1/4 tsp, finely chopped or grated
- Green Chilli – 1
- Oil as required
- Curry Leaves – 2 tsp
- Coriander Leaves – 2 tsp
- Mustard Seeds – little
- Urad Dal – little
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