These gooey vegan chocolate chip cookies are worth preheating the oven for
Discover the simple swaps that turn a classic cookie into a gooey plant-based treat everyone will want seconds of.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at vegoutmag.com.
Ingredients
- 1/2 cup vegan butter (softened)
- 1/2 cup refined coconut oil
- 1 cup packed brown sugar
- 1/3 cup cane sugar
- 1/4 cup oat milk (or almond milk)
- 1 tbsp ground flax + 3 tbsp water (flax egg)
- 2 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 cups vegan chocolate chips or chunks
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan Chocolate Chip Cookies Recipe
givemecookie.com
Chocolate Chip Cookies - Vegan Recipe
veganeat.co.uk
Gooey Skillet Cookie | Vegan Recipes
veganuary.com
Gooey Skillet Cookie | Vegan Recipes
veganuary.com
Vegan Chocolate Chocolate Chip Cookies - PantryLink Recipes
pantrylink.app
Vegan Chocolate Chip Cookies | Vegan Desserts
veganuary.com
Vegan Chocolate Chip Cookies - Healthy Living
healthylivingmarket.com
Vegan chocolate chip cookies - Good Food Middle East
bbcgoodfoodme.com