Athens Foods | Peanut Butter Banana Mousse Shells
Indulge in creamy Peanut Butter Banana Mousse Shells with phyllo shells and chocolate chips. Perfect for dessert in just 30 minutes!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at athensfoods.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/4 cup creamy peanut butter
- 1 tablespoon brown sugar
- 1/8 teaspoon ground cinnamon
- 1/4 cup thawed whipped topping
- 2 tablespoons finely diced banana
- 1 tablespoon mini semi-sweet chocolate chips
- 1 package (15 count) Athens® Phyllo Shells
- 1/4 cup roasted peanuts, finely chopped, for garnish
- 1 half of a banana, sliced and sprinkled with lemon juice, for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Peanut Butter Banana Mousse Shells
easyhomemeals.com
Athens Foods | Peanut Butter & Chocolate Kiss
athensfoods.com
Athens Foods | Chocolate Covered Peanut Butter Cups
athensfoods.com
Athens Foods | Phyllo Peanut Butter Cups
athensfoods.com
Athens Foods | Mini Peanut Butter Phyllo Pies
athensfoods.com
Athens Foods | Mini Peanut Butter Phyllo Pies for a Crowd
athensfoods.com
Athens Foods | Coconut Banana Mini Phyllo Cream Pies
athensfoods.com
Athens Foods | Bananas Foster Tarts
athensfoods.com