Mini Wagyu Beef Wellingtons - Warrendale Wagyu
You will need: Serves 2 2 x 6oz Wagyu Fillets1 x Shallot1 x Garlic Clove120g Button Mushrooms1 x small sprig of thyme2 x Sheets of pre-prepped rolled puff pastry1 x medium egg100ml milk1tbs Plain...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at warrendale-wagyu.co.uk.
Ingredients
- 2 x 6oz Wagyu Fillets
- 1 x Shallot
- 1 x Garlic Clove
- 120g Button Mushrooms
- 1 x small sprig of thyme
- 2 x Sheets of pre-prepped rolled puff pastry
- 1 x medium egg
- 100ml milk
- 1tbs Plain flour
- 1tsp Wasabi Mustard
- pinch of salt and pepper
- 1tbs Wagyu Beef Dripping
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