Smoked Turkey Meatloaf

Name: Smoked Turkey Meatloaf
Total time: 330 min
Ingredients: 2/3 cup chili powder; 1/2 cup cane sugar; 1/4 cup kosher salt; 1/4 cup granulated onion; 1/4 cup granulated garlic; 1 teaspoon cayenne pepper; 1 teaspoon thyme ground; 6 ounces fresh cranberries (frozen cranberries); 1/4 teaspoon cinnamon; 1/4 cup red wine vinegar; 1 teaspoon fresh lemon juice; 2 teaspoons Worcestershire sauce; 1/4 teaspoon ground black pepper; 1/2 cup diced onions; 1 tablespoon olive oil; 1/4 cup ketchup (tomato sauce); 2 tablespoons tomato paste; 1 teaspoon Dijon mustard; 1/4 teaspoon liquid smoke; 2 pounds ground turkey sausage; 2 cups prepared cornbread stuffing; 1 can (14 oz) whole berry cranberry sauce

bushcooking.com

There’s no better way to celebrate the holidays than with smoked turkey meatloaf with cranberry barbecue sauce. Thanksgiving meets barbecue in this delicious dish!

View full recipe on bushcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.

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