Æggesmørrebrød Recipe - Delicious Vegetarian Danish Dish
Discover the authentic Æggesmørrebrød recipe, a mouth-watering vegetarian Danish dish made with hard-boiled eggs, cheese, and flavorful toppings. Bring the taste of Denmark to your kitchen!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/4 cup soft butter
- 1 tbsp chives, finely chopped
- 1 tsp lemon juice
- cheese, thinly sliced
- 4 hard-boiled eggs
- 2 oz (57 g) anchovies, drained and mashed
- 1 tsp onion, minced
- 1/4 tsp dry mustard
- 1/4 cup mayonnaise or salad dressing of your choice
- paprika
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