Mille Feuille: French Napoleon Pastry Recipe
French pastry prepared with vanilla pastry cream and crispy puff pastry: Mille Feuille!
Ingredients
- 1 pack of frozen mille feuille
- 1 cup of hot whole milk
- 3 egg yolk
- 2 tablespoons of corn starch
- 1/3 cup of granulated sugar
- 2 teaspoons of vanilla extract
- 1 cup of cold unsalted butter
- 1 1/2 cup of powdered sugar
- 2 tablespoons of cocoa powder
- 1/4 cup of heavy cream
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