old yolo tamale parlor sauce

Name: old yolo tamale parlor sauce
Ingredients: ½ cup unsalted butter ½ cup unsalted butter ½ cup unsalted butter; 3 cans (15 ounces each) tomato sauce 3 cans (15 ounces each) tomato sauce 3 cans (15 ounces each) tomato sauce; 3 ounces tomato paste 3 ounces tomato paste 3 ounces tomato paste; 2½ tablespoons chili powder 2½ tablespoons chili powder 2½ tablespoons chili powder; 2½ tablespoons ground cumin 2½ tablespoons ground cumin 2½ tablespoons ground cumin; 2 tablespoons dried oregano 2 tablespoons dried oregano 2 tablespoons dried oregano; 1 can (28 ounces) Las Palmas Red Chile Sauce 1 can (28 ounces) Las Palmas Red Chile Sauce 1 can (28 ounces) Las Palmas Red Chile Sauce; 28 ounces water 28 ounces water 28 ounces water

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- Prep time - 10 minutes PT10M - Cook time - 20–25 minutes PT20–25M - Yield - 8 servings - Difficulty This tasty tamale sauce brings just the right balance of

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Ingredients

½ cup unsalted butter ½ cup unsalted butter ½ cup unsalted butter
3 cans (15 ounces each) tomato sauce 3 cans (15 ounces each) tomato sauce 3 cans (15 ounces each) tomato sauce
3 ounces tomato paste 3 ounces tomato paste 3 ounces tomato paste
2½ tablespoons chili powder 2½ tablespoons chili powder 2½ tablespoons chili powder
2½ tablespoons ground cumin 2½ tablespoons ground cumin 2½ tablespoons ground cumin
2 tablespoons dried oregano 2 tablespoons dried oregano 2 tablespoons dried oregano
1 can (28 ounces) Las Palmas Red Chile Sauce 1 can (28 ounces) Las Palmas Red Chile Sauce 1 can (28 ounces) Las Palmas Red Chile Sauce
28 ounces water 28 ounces water 28 ounces water