Salmon Wrap With Hummus Yoghurt | Recipe Cloud App
Salmon Wrap With Hummus Yoghurt includes 1 1/2 tablespoons natural yoghurt, 1 teaspoon hummus, 1 teaspoon fresh lemon juice, 45g wholegrain wrap, 20g mixed salad leaves, 96g can salmon in spring...
Ingredients
- 1 1/2 tablespoons natural yoghurt
- 1 teaspoon hummus
- 1 teaspoon fresh lemon juice
- 45g wholegrain wrap
- 20g mixed salad leaves
- 96g can salmon in spring water, drained
- 30g snow peas, shredded
- 1/4 red capsicum, deseeded, thinly sliced
- 1/2 carrot, peeled, coarsely grated
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