Easy Chicken Salad - KNEP - Kentucky Nutrition Education Program
Easily whip up a healthy and delicious Chicken Salad with leftover chicken, low-fat mayo, grapes, and celery—perfect for meal prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.planeatmove.com.
Ingredients
- 12-ounces leftover or canned chicken (about 2¼ cups)
- ½ cup low-fat mayonnaise or salad dressing
- ½ cup seedless red grapes, quartered
- ½ cup chopped celery
- ½ cup chopped pecans (optional)
- Crackers or bread for serving
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