Ricotta Cookies Recipe
Now I know why there were always cookies at my husbands Nona's house. This ricotta cookies recipe is so easy to make and taste a thousand times better than store bough
Ingredients
- ½ cup Tillamook butter- softened
- ¼ cup frigo ricotta
- 1 tsp McCormick vanilla extract
- 1 cup C&H pure cane granulated white sugar
- 1 wilcox egg
- 2 cups gold medal flour
- ½ tsp arm & hammer baking soda
- ½ tsp morton iodized salt
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