Beyond Smash Burger with Chilli Jam Recipe | J&C Pisani

Ingredients

• 1 red pepper, deseeded and chopped into chunks
• 2 large red chillies, deseeded and chopped into chunks
• 1/2 tsp dried red chilli flakes (optional)
• 250g caster sugar
• 150ml cider vinegar
• 3 tbsp vegetable oil
• 2 red onions, finely sliced
• 2 tbsp soft brown sugar
• 8 x Beyond Smash Burger patties, defrosted
• 8 slices plant-based cheese
• 8 rashers plant-based streaky bacon
• 4 x plant-based brioche style burger buns