Creamy Pumpkin Coconut Pecan Bars | DishGen Recipe
Indulge in the delicious creaminess of these melt-in-your-mouth pumpkin coconut pecan bars. A perfect blend of pumpkin and rich cream cheese, topped with a buttery pecan crust, these bars are a...
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Cooking tools:
- Hand mixer
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Cooling rack
Ingredients
- 1 cup graham cracker crumbs
- 1/2 cup chopped pecans
- 1/4 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup pumpkin puree
- 1/2 cup granulated sugar
- 1/4 cup coconut milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/4 cup shredded coconut, for topping
- Whipped cream or caramel sauce, for serving (optional)
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