Chicken and Potato Fritters

Chicken and Potato Fritters

www.olgasflavorfactory.com

Chicken and potato fritters are made with chopped chicken, grated potato and minced onion, cooked in a batter to golden and crisp perfection.

View full recipe on www.olgasflavorfactory.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.

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Cooking tools:

  • Grater
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Whisk
  • Measuring spoon
  • Spoon
  • Spatula
  • Airtight container

Ingredients

  • 1 1/2 lbs chicken (breast or thighs)
  • 1 medium potato (5-6 oz), peeled and grated on medium/fine holes of box grater
  • 1 small onion or 1/2 of a large onion, finely minced
  • 5 eggs, beaten
  • 3 Tablespoons cornstarch
  • 3 Tablespoons mayonnaise
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder and onion powder, each
  • oil, for frying (avocado, light olive oil, etc.)

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