(My Favorite) Mac & Cheese - Chew Nibble Nosh
Is there anyone out there who doesn't like macaroni and cheese? I don't think I've ever met that someone. If there is someone out there who ...
Ingredients
- 1 lb. elbow macaroni or Cavatappi noodles
- 1 quart 2% milk
- 1 stick butter, divided
- 1/2 cup all-purpose flour
- 12 oz. Gruyère cheese, grated (about 4 cups)
- 8 oz. extra sharp white cheddar cheese, grated (about 2 cups)
- 1/2 tsp. black pepper
- 1 Tbsp. Kosher salt
- 1/4 tsp. nutmeg
- 4 dashes Worcestershire Sauce
- 4 small tomatoes
- 1 1/2 cups fresh white bread crumbs (made from 5 slices, crusts removed) *I’ve also used Panko breadcrumbs in place of fresh and they work just fine.
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