Mushroom Gravy | dwadson.com

Name: Mushroom Gravy | dwadson.com
Ingredients: 2 tablespoons butter, bacon grease, lard or beef drippings; 1 yellow onion ,finely chopped; 1 clove garlic ,minced; 16 ounces fresh mushrooms of choice (I used button mushrooms in the photos) ,cleaned and sliced; 4 tablespoons unsalted butter; 4 tablespoons all-purpose flour; 2 cups strong beef broth; 1-2 teaspoons balsamic vinegar (according to taste); 1/2 teaspoon sea salt plus more to taste; 1/2 teaspoon sugar; 1/4 teaspoon dried thyme; 1/4 teaspoon freshly ground black pepper; Optional: For a creamy gravy, add a few tablespoons of heavy cream at the end

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Experience the rich flavor of Mushroom Gravy made with onions, garlic, and fresh mushrooms. Perfect for enhancing any meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dwadson.com.

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Ingredients

2 tablespoons butter, bacon grease, lard or beef drippings
1 yellow onion ,finely chopped
1 clove garlic ,minced
16 ounces fresh mushrooms of choice (I used button mushrooms in the photos) ,cleaned and sliced
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
2 cups strong beef broth
1-2 teaspoons balsamic vinegar (according to taste)
1/2 teaspoon sea salt plus more to taste
1/2 teaspoon sugar
1/4 teaspoon dried thyme
1/4 teaspoon freshly ground black pepper
Optional: For a creamy gravy, add a few tablespoons of heavy cream at the end