Ultimate Cheese Plate with Roasted Grapes
Our ultimate cheese board with roasted grapes looks fancy, but it's easy to pull off. The results are salty-sweet and look impressive, like something you'd get at a fancy restaurant.
Ingredients
- ½ pound purple grapes
- ½ pound green grapes
- 2 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- 4 sprigs fresh thyme
- 4 sprigs fresh rosemary
- 6 ounces ricotta cheese (or another cheese)
- 6 ounces Brie cheese (or another creamy cheese)
- 6 ounces sharp white cheddar cheese (or another firm cheese)
- 1 cup smoked almonds
- 8 fresh figs, quartered
- Crackers and sliced baguette, for serving
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