Crispy Chorizo Quesadillas - Chrysalis Herbs
Crispy Chorizo Quesadillas are fast, easy, versatile, and very tasty. Nice with toppings of guacamole, lettuce, salsa, olives, and sour cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chrysalisherbs.com.
Ingredients
- 1 lb. cooked chorizo sausage (this is the kind that looks like ground beef – sauté in a pan over medium heat until cooked through)
- 3 -4 scallions (thinly sliced)
- 12 oz freshly grated cheddar (queso fresco, or pepper jack cheese)
- Fresh cilantro (chopped)
- 12 flour or corn tortillas (get the smaller size, the big ones are harder to flip.)
- Olive or avocado oil or butter
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