Egg Flatbread Wrap | Louisiana Egg Commission

Egg Flatbread Wrap | Louisiana Egg Commission

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Ingredients

  • Eggs 2
  • Cottage cheese 1 cup (8 oz.)
  • Garlic powder 1 tsp.
  • Onion powder 1 tsp.
  • Italian seasoning 1/2 tsp.
  • Salt a pinch
  • Baking soda 1/8 tsp.
  • Cumin 1/4 tsp.
  • Shredded sharp cheddar cheese 1 1/2 cups
  • Chunky salsa 1 1/2 cups
  • Reduced fat sour cream, optional 1/2 cup
  • Cilantro leaves, optional For garnish

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