Chinese Pork Recipe | Samsung Food App

Ingredients

• 4 small pork loins (approx 500g/17.5oz), all visible fat removed
• 2 tablespoons of hoisin sauce (3 syns)
• 1 tablespoon of dark soy sauce
• 3 tablespoons of soy sauce
• 1/4 teaspoon of Chinese five spice
• 2 tsp of honey or brown sugar (2 syns)
• 1/4 tsp of pepper
• optional: sliced spring onion
• spray oil