Corn Chowder Recipe
A slightly sweet, slightly spicy corn chowder that is easy to make, and simply delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annsentitledlife.com.
Ingredients
- 1 TBSP Lard or Cooking Oil
- 2 TBSP Unsalted Butter
- 1 medium Onion, diced small
- ½ tsp Ground Thyme
- ½ large, Red Bell Pepper, diced small
- ½2 tsp Ground Cumin
- 1/8 tsp Turmeric
- 1 pound Frozen Corn
- 1 pound Potatoes (yellow preferred), diced into ½″ cubes
- 3 cups Chicken Stock (low or no sodium)
- Salt, to taste
- Pepper, to taste
- 2 tsp Cornstarch dissolved into 2 TBSP Water
- 1 cup Heavy Cream
- 2 TBSP Fresh Minced Chives OR Scallions OR Red Pepper Flakes
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