Hoagie Bun - Creative Foods by Chef Dave Dettman
Rich Soft Hoagie Bun well worth homemade effort. Perfect for those meat ball sandwiches, Italian Beef Sandwiches and Philly Cheese Steak Sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefdavedettmen.com.
Ingredients
- 1 1/2 cups warm water (110°F)
- 2 Tbsp sugar
- 1 package instant yeast (RedStar Platinum Yeast)
- 4 1/2 cups bread flour (Unbleached)
- 1 tsp salt
- 4 Tbsp unsalted butter (cold cut into chunks)
- 1 large egg (for egg wash)
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