Hibiscus Loaf Cake

Hibiscus Loaf Cake

www.chsugar.com

Subtly tart hibiscus and C&H® sugars create a delicious cake with a luscious glaze. Perfect for special occasions or everyday baking!

View full recipe on www.chsugar.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chsugar.com.

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Cooking tools:

  • Stand mixer
  • Loaf pan
  • Cooling rack
  • Coffee grinder
  • Food processor
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Toothpick

Ingredients

  • <p>1 ½ cups All-purpose flour
  • ¼ teaspoon Baking powder
  • ¼ teaspoon Baking soda
  • ½ teaspoon Salt
  • ½ cup (1 stick) Unsalted butter, at room temperature
  • 1 cup C&amp;H® Baker's Sugar™
  • 2 large Eggs, at room temperature
  • 1 teaspoon Almond extract
  • ½ cup Sour cream, at room temperature
  • 1 tablespoon Hibiscus flower powder</p>
  • <p>1 cup C&amp;H® Powdered Sugar
  • 3 teaspoons Freshly squeezed lemon juice
  • ¼ teaspoon Hibiscus flower powder</p>

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