General Tso's Chicken (Tso Chung Gai) Recipe
A Chinese restaurant favorite. My personal favorite version. :)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Wok
- Tongs
- Wire strainer
- Mixing bowl
- Measuring spoon
- Measuring cup
- Kitchen scale
- Cutting board
- Chef's knife
- Stove
- Steamer basket
- Serving platter
- Spoon
- Pot
- Colander
- Instant-read thermometer
Ingredients
- 1 large egg, beaten
- 1/4 teaspoon salt
- 1 pinch black pepper
- 2 tablespoons cornstarch
- 1 lb boneless skinless chicken thighs, cut into 1 inch cubes
- 2 1/2 tablespoons dark soy sauce
- 1 teaspoon minced garlic
- 1 tablespoon minced fresh ginger
- 2 tablespoons hoisin sauce
- 3 teaspoons sugar
- 3 teaspoons chinese rice wine vinegar
- 1 1/2 teaspoons dry sherry
- peanut oil
- cornstarch, for dusting
- 8 small dried hot chili peppers
- 1/4 cup finely sliced green onion
- 4 cups broccoli florets, steamed
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