Spring salad
Sun-kissed spring salad with watercress, mandarin slices, and roasted hazelnuts, tossed in a zesty dressing. Perfectly quick and easy for any lunch.
Ingredients
- 1 bag watercress, rinsed, stems removed, roughly torn
- 2 witlof, rinsed, leaves separated
- 6 mandarins, peeled, sliced into rounds
- 1/2 cup roasted hazelnuts
- Dressing
- 3 tablespoon olive oil
- 2 tablespoon mandarin juice
- 1 tablespoon grainy mustard
- 1/2 teaspoon sugar
More Like This
Watercress and Orange Salad Recipe – Sunset Magazine
sunset.com
Watercress salad - Chef Zissie Recipes
chefzissierecipes.com
Watercress salad | Women's Weekly Food
womensweeklyfood.com.au
Watercress Salad | Recipe Cart | Recipe Cart
getrecipecart.com
Foodista | Recipes, Cooking Tips, and Food News | Watercress Salad With Miso-Lime Dressing
foodista.com
Spring salad with watercress dressing recipe | Good Food
bbcgoodfood.com
Spring Salad & Dressing Recipes | Blendtec Blog
blendtec.com
Watercress Salad with Lime Dressing – Rachael Ray
rachaelray.com