Cookie Cereals - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Spatula
- Cooling rack
- Airtight container
Ingredients
- 260 g Haferflocken, zart
- 70 g Butter
- 1 Eigelb
- 60 g brauner Zucker
- 20 g Vanillezucker, selbst gemacht
- 80 g Mehl
- 2 geh. TL Speisestärke
- ½ TL Natron
- 3 Prisen Salz
- 150 g Schokotropfen
- 20 g Quinoa, gepufft
- 100 g Mandelstifte
- 40 g Kokosöl
- 80 g Ahornsirup
- 2 Prisen Zimt
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