Spaghetti Pizza The Ultimate Comfort Food Mashup - HerTaste.net

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion, finely chopped (about 1 cup / 150g)
• 2 cloves garlic, minced
• 1 (28 ounce/794g) can crushed tomatoes
• 1 (15 ounce/425g) can tomato sauce
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon granulated sugar
• 1 pound (450g) ground beef (80/20 blend recommended)
• 1/2 cup (50g) breadcrumbs (plain, unseasoned)
• 1/4 cup (60ml) milk
• 1 large egg, lightly beaten
• 1/4 cup (25g) grated Parmesan cheese
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1 pound (450g) cooked spaghetti (slightly undercooked is better)
• 2 large eggs, lightly beaten
• 1/2 cup (50g) grated Parmesan cheese
• 1/4 cup (30g) chopped fresh parsley
• 1 1/2 cups (170g) shredded mozzarella cheese
• Additional fresh basil leaves for garnish (optional)