Breast of chicken with pancetta recipe
Savor a simple yet delightful chicken breast with pancetta | Perfect for dinner parties. Gluten-free and easy to make.
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Cooking tools:
- Oven
- Skillet
- Saucepan
- Baking sheet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- 4 chicken supremes or chicken breasts (see tip)
- Knob of butter
- 12 pancetta slices
- 1 small onion, diced
- 1 garlic clove, crushed
- 4 leeks, washed and diced
- 2 fresh thyme sprigs, leaves picked
- 4 tbsp white wine
- 142ml pot double cream
- 1 tbsp chopped fresh parsley
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