Zucchini Corn Fritters | EATS Park City

Zucchini Corn Fritters | EATS Park City

eatsparkcity.org

[amd-zlrecipe-recipe:191]…

View Original

Share this recipe:

Ingredients

  • 4 cups shredded zucchini, about 4 medium-size zucchini
  • 1½ cups corn kernels, fresh or frozen and defrosted (about 8 ounces)
  • ¾ cup chopped green onions, about 6 green onions
  • 3 garlic cloves, minced
  • 1¼ cup chickpea flour
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt & pepper
  • High heat oil
  • Black beans, salsa and avocado, for serving

More Like This